Quick answer

Natural emollient of skin-conditioning fatty acids derived from olive oil; Helps keep vital hydrating substances in skin from escaping; Delivers a non-greasy after feel that leaves skin and hair soft; Enhances spreadability of creams, lotions, etc. Key benefits: Hydration.

Ethylhexyl Olivate

Updated

2-Ethylhexyl olivate

Purpose

An emollient derived from olive oil that helps prevent vital hydrating substances in skin from escaping. Leaves skin feeling soft and enhances spreadability of the formula.

Rating

BEST

Category

Emollient, Occlusive/Opacifying Agent

INCI Purpose

SKIN CONDITIONING

Benefits

Hydration — Attracts and locks in moisture to keep skin plump and dewy

Alternative Names

At a Glance

Natural emollient of skin-conditioning fatty acids derived from olive oil

Helps keep vital hydrating substances in skin from escaping

Delivers a non-greasy after feel that leaves skin and hair soft

Enhances spreadability of creams, lotions, etc.

Article

Ethylhexyl olivate is an olive-derived emollient. More specifically, it is the natural ester of skin-conditioning fatty acids derived from olive oil. It can have an occlusive effect on skin, but that does not mean skin is suffocating; rather, the occlusive nature helps keep vital hydrating substances in skin from escaping, such as can occur in a dry (arid) environment.

Suppliers of ethylhexyl olivate describe it as being a low-viscosity emollient (colorless, odorless liquid) with a dry, non-tacky after feel that leaves skin and hair soft. It’s also touted as enhancing the spreadability of formulas and providing a protective film for hair.

This ingredient is often positioned as an alternative to silicone ingredients for those seeking such.

Ethylhexyl olivate has been deemed safe by the Cosmetic Ingredient Review Expert Panel and does not have concentration limits.

See: Ester

References

Making Cosmetics, December 2019, ePublication American Journal of Clinical Dermatology, February 2018, pages 103-117 International Journal of Molecular Sciences, December 2017, ePublication International Journal of Toxicology, 2015, pages 5S-69S International Journal of Molecular Sciences, March 2012, pages 3, 291-3, 340