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Key benefits: Anti-Aging.
Hydrolyzed SOY Protein
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Protein hydrolyzates, soya. Substance obtained by acidic, alkaline, or enzymatic hydrolysis of soya composed primarily of amino acids, peptides, and proteins. It may contain impurities consisting chiefly of carbohydrates and lipids along with smaller quantities of miscellaneous organic substances of biological origin
Purpose
Modified version of soy protein that has antioxidant properties.
Rating
BEST
Category
Plant Extracts, Antioxidant
INCI Purpose
ANTISTATIC, HAIR CONDITIONING, HUMECTANT, SKIN CONDITIONING
Benefits
Alternative Names
Hair Profile
Functions
At a Glance
Article
Hydrolyzed soy protein is a form of soy protein that has undergone hydrolysis. It has antioxidant properties. Hydrolysis involves changing an ingredient from one form to another by the addition of water.
See: Glycine Soja Seed Extract
References