Quick answer

Known for delivering significant skin-soothing properties; Also functions as an antioxidant; Can be found in skin care and hair care formulations, as well as makeup products; Lends mattifying aesthetics and is sometimes used as a flavoring agent Key benefits: Soothing, Anti-Aging, Evens Skin Tone.

Stearyl Glycyrrhetinate

Updated

Olean-12-en-29-oic acid, 3-hydroxy-11-oxo-, octadecyl ester, (3.beta.,20.beta.)-

Purpose

Antioxidant known for delivering significant skin-soothing properties. Derivative form of licorice root.

Rating

BEST

Category

Plant Extracts, Antioxidant

INCI Purpose

SKIN CONDITIONING, SOOTHING

Benefits

Soothing — Calms redness, irritation, and inflammation for sensitive skin
Anti-Aging — Boosts collagen and cell turnover to reduce fine lines and wrinkles
Evens Skin Tone — Brightens and balances complexion for a more uniform appearance

Alternative Names

At a Glance

Known for delivering significant skin-soothing properties

Also functions as an antioxidant

Can be found in skin care and hair care formulations, as well as makeup products

Lends mattifying aesthetics and is sometimes used as a flavoring agent

Article

Stearyl glycyrrhetinate is known for delivering significant skin-soothing properties. It also functions as an antioxidant. This ingredient can be found in skin care and hair care formulations, as well as makeup products, where it lends mattifying aesthetics. It is sometimes used as a flavoring agent.

Stearyl glycyrrhetinate is the fatty acid oil-soluble form of the soothing licorice root-derived ingredient glycyrrhetinic acid. It is typically used in amounts between 0.1-1%, which are considered safe.

See: Glycyrrhetinic Acid

References

Dermatology and Therapy, February 2020, pages 87-98 Dermatology and Therapy, August 2019, pages 469-477 Journal of Cosmetic Science, October 2013, pages 341-353 Drug Discoveries and Therapeutics, June 2012, pages 157-162 International Journal of Toxicology, March 2007, pages 79-112 Bioorganic & Medicinal Chemistry, December 2003, pages 5, 345-5, 352